Zoppas PEV6340FBK Bedienungsanleitung PDF herunterladen (Seite 17)

• The bottom of pans and cooking zones must have

the same dimension.

The Examples of cooking applications

The data in the table is for guidance only.

Heat

setting

Use to: Time Hints

1 Keep warm the food you cooked as re-

quired

Put a lid on a cookware

1-2 Hollandaise sauce, melt: butter, chocolate,

gelatine

5-25 min Mix from time to time

1-2 Solidify: fluffy omelettes, baked eggs 10-40 min Cook with a lid on

2-3 Simmer rice and milkbased dishes, heating up

ready-cooked meals

25-50 min Add the minimum twice as much liquid as

rice, mix milk dishes part procedure

through

3-4 Steam vegetables, fish, meat 20-45 min Add some tablespoons of liquid

4-5 Steam potatoes 20-60 min Use max. ¼ l water for 750 g of potatoes

4-5 Cook larger quantities of food, stews and

soups

60-150

min

Up to 3 l liquid plus ingredients

6-7 Gentle fry: escalope, veal cordon bleu, cut-

lets, rissoles, sausages, liver, roux, eggs,

pancakes, doughnuts

as neces-

sary

Turn halfway through

7-8 Heavy fry, hash browns, loin steaks, steaks 5-15 min Turn halfway through

9 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep-fry chips

Care and cleaning

Clean the appliance after each use.

Always use cookware with clean bottom.

Scratches or dark stains on the glass-ceramic

cause no effect on how the appliance operates.

To remove the dirt:

1. – Remove immediately: melted plastic, plastic

foil, and food with sugar. If not, the dirt can

cause damage to the appliance. Use a special

scraper for the glass . Put the scraper on the

glass surface at an acute angle and move the

blade on the surface .

– Remove after the appliance is sufficiently

cool: limescale rings , water rings, fat stains,

shiny metallic discolorations. Use a special

cleaning agent for glass ceramic or stainless

steel.

2. Clean the appliance with a moist cloth and some

detergent.

3. At the end rub the appliance dry with a clean

cloth.

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